Viticultural History of South America: Chilean and Argentine Wines Explored

Bücher

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This book discusses the viticultural history of South American wines from the countries of Argentina and Chile. The many notable, wine making provinces of both Argentina and Chile are revealed and the noteworthy individuals who contributed to making Chilean and Argentine wine what it is today are discussed. Also, the several wine varietals and training systems used are discussed.Project Webster represents a new publishing paradigm, allowing disparate content sources to be curated into cohesive, relevant, and informative books. To date, this content has been curated from Wikipedia articles and images under Creative Commons licensing, although as Project Webster continues to increase in scope and dimension, more licensed and public domain content is being added. We believe books such as this represent a new and exciting lexicon in the sharing of human knowledge.