Tuberculosis of the Food-Producing Animals Producing Animals (Classic Reprint)

Bücher

Angebote / Angebote:

Excerpt from Tuberculosis of the Food-Producing Animals Producing AnimalsThe statistics of tuberculosis in this country are fragmentary, and give but an imperfect idea of the actual condition, though we have sufficient to show that it is not as prevalent as in some of the countries of Europe. In the meat-inspection service of the Bureau of Animal Industry the number and percentage of carcasses condemned during the last five years is shown in the-following table.Number of carcasses of cattle and hogs inspected and the number condemned for taberou losis during the years 1901 - 1905.About the PublisherForgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.comThis book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully, any imperfections that remain are intentionally left to preserve the state of such historical works.