The Taste of Ambiance

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Spaces Built with People and Wine in Mind Where wine cellars have historically been placedunderground, Al Fuentes reinvents the way storing wine is viewed. This modernapproach his company, Dragon Cellars, takes allows for custom, luxury winecellars to be built above ground in a way that complements the owner's interiordesign and wine-curating styles, creating the perfect display. These customcellars, cabinets, and walls not only display but preserve each bottle at theideal temperature and angles, ensuring longevity. In creating a wine cellarthat serves serves as the focal point for the room, each moment in thisspace--from selecting the bottle to drinking the last drop--is an experience onelongs to share with others. The Taste of Ambiance reveals Al's design process, furnitureselecting, construction, and backlighting approach for over eighty uniqueprojects. His innovative designs have been featured in houses, condos, andrestaurants in seven different countries.