The Dry Rot of Potatoes Due to Fusarium Oxysporum (Classic Reprint)

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Excerpt from The Dry Rot of Potatoes Due to Fusarium OxysporumDry rot Of the potato has long been known both in this country and abroad but the real cause of the trouble was little understood until recent years, the first work Of importance having been done in Germany.About the PublisherForgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.comThis book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully, any imperfections that remain are intentionally left to preserve the state of such historical works.