The Art of Dining: A History of Cooking & Eating
BücherAngebote / Angebote:
A reissue of the classic reference work on the history of cooking and eating. Sara Paston-Williams has used the great wealth of National Trust houses and records to produce this wonderful book which is a feast for the eye as well as a fascinating guide to all the arts of dining.
Folgt in ca. 15 Arbeitstagen