Tempted to Taste It
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Take your home cooking to the next level with vegan and non-vegan recipes using simple ingredients that make bold impressions.Take your home cooking to the next level! In their striking debut, sisters Cierra and Esa grew up in the South, cooking in the kitchen. Now, they're returning to their Southern roots to elevate the flavors they grew up tasting. The catch? One's vegan, and one's not.With recipes for the whole family to enjoy, Tempted to Taste It explores dynamic food through simple ingredients that make bold impressions. With 50 recipes themed by savory, sour, sweet, and spicy flavors, there's a dish for everyone with no limit on deliciousness.
Erscheint im Februar