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  • Sustaining Agricultural Biodiversity: And the Integrity and Free Flow of Genetic Resources for Food for Agriculture

Sustaining Agricultural Biodiversity: And the Integrity and Free Flow of Genetic Resources for Food for Agriculture

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This paper discusses priorities from CSOs and Farmers' Organisations for changes in a range of activities, policies and instruments at local, national and international levels, which would effectively protect the genetic integrity of the agricultural biodiversity needed to sustain livelihoods, landscapes and life on earth.
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