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  • Small Animal Nutrition, An Issue of Veterinary Clinics of North America: Small Animal Practice

Small Animal Nutrition, An Issue of Veterinary Clinics of North America: Small Animal Practice

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This issue of Veterinary Clinics: Small Animal Practice, guest edited by Dr. Dottie Laflamme, is dedicated to Small Animal Nutrition. Topics in this issue include, but are not limited to, Discussing nutrition with clients, Pros and cons of commercial pet foods, Pros and cons of home-prepared and raw pet foods, Sustainability and pet food, Nutrition for pocket pets, The microbiome and how diet can influence it, Calcium, phosphorus and vitamin D, Senior pet nutrition and management, Update on obesity management, Nutritional management for patients with GI diseases, Nutritional management for patients with renal disease, Nutritional management for patients with cognitive and brain disorders, Nutritional Concerns for Cancer, Cachexia, and Frailty, and Nutritional management for intensive care, rehabilitation, and recovery.
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