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Sake and the wines of Japan

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Sake, Japanese rice wine, can be confusing to the wine scholar. Anthony Rose's new book brings clarity to the subject with explanations of the history, cultural significance, brewing methods and industry structure. A thorough analysis of the wine's signature flavours follows along with detailed profiles of the most important producers.
Folgt in ca. 10 Arbeitstagen

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59,50 CHF

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