Roles of Irrigation and Growth Regulators on Vegetable Productions Volume 1

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This Book Contains information of high quality have been extracted from very hard field and laboratory tasks and are very useful for universities teaching to both postgraduate and graduate students besides it significance to growers. Cool season namely onions, cabbage, cauliflower, radishes, carrots and lettuce besides warm season vegetables such as cucumber, tomato and watermelons.These vegetables were accurately studied in fields and laboratory in relation to irrigation, temperature and growth regulators.