Recipes and Book Culture in England, 1350-1600
BücherAngebote / Angebote:
Thirteen essays providing new perspectives on medieval and early modern recipes - short instructional texts on a variety of topics including medicine and cooking. Recipes survive in large numbers in manuscripts, and can not only reveal information about what's in the recipes themselves, but also literary practices, book materiality, and society in general.
Erscheint im Juli