Portugal and Gallicia, Vol. 2 of 2
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Excerpt from Portugal and Gallicia, Vol. 2 of 2: With a Review of the Social and Political StateArrived at Silves, I sent my letter of introduction. To the Mayor, who received me courteously, and invited me to partake of a repast which was eminently provincial, during which my aversion to every dish, and my disinclination to annoy him by refusing the proffered delicacies, were feelings most disagreeably at variance. At length to my unspeakable relief, Lindiseovered some sausages made of honey, a dish peculiar to Algarve, , and these I invaded with great-courage, and landed with perfect sincerity, and devoured with amazing spirit.About the PublisherForgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.comThis book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully, any imperfections that remain are intentionally left to preserve the state of such historical works.
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