North Country Cooking: Recipes Inspired by an Adirondack Inn

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The classic cookbook by Dorothy & Bob Igoe is now back in print.Inspired by recipes Bob learned from his parents at the I-Go-Inn on Great Sacandaga Lake, this volume features a variety of North Country favorites. Included are recipes for starters, soups & stews, salads, main courses, extras, vegetables, and desserts. New edition.