Milk Tests

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Excerpt from Milk Tests: Methods of Testing MilkGranting that there is a vast difference in cows because of their varied capacity, it at once becomes evident how unfair it is to the patrons of a creamery to pay each and all of them the same price per pound for the milk they bring, no matter whether it contains 3 or 6 per cent. Of butter fat.About the PublisherForgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.comThis book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully, any imperfections that remain are intentionally left to preserve the state of such historical works.