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Memories of the Class of 1930

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Excerpt from Memories of the Class of 1930: National Farm School, PennsylvaniaSteady improvement along all lines Of dairy work has been shown through out the year by practically all members Oi the Class. Much of the credit for a working knowledge of that most important phase of dairying, the practical side, which has been achieved by members of the Class, must go to the herds man, Mr. F. E. Cooke, who by his untiring efforts has pointed out the weak nesses of each student, and offered an Opportunity for each member of the class to become strong where he was weak.With continued attention to detail and constant effort to improve them selves when Out on individual jobs, there is no reason why the members of the Class of 1930 should not make a record as efficient and capable dairymen.About the PublisherForgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.comThis book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully, any imperfections that remain are intentionally left to preserve the state of such historical works.
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