Mardi Gras to Mistletoe: A Cookbook of Festive Favorites from the Junior League of Shreveport-Bossier, Louisiana

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Northwest Louisiana likes to celebrate, and with these twelve monthly chapters arranged with seasonal favorites and helpful tips, entertaining has never been so easy! Enjoy fun culinary trivia, easy-to-prepare recipes and over 300 years of rich, colorful Northwest Louisiana heritage. A 2007 National Winner of the Tabasco Community Cookbook Award