Lipids for Functional Foods and Nutraceuticals
BücherAngebote / Angebote:
The active ingredients and components of functional foods and nutraceuticals often include lipids. This is the first book to address specifically the use of lipids in such products and it is essential reading for those who produce the lipids and those who seek to incorporate them into appropriate formulations.
Folgt in ca. 15 Arbeitstagen
