Homemaker Preferences for Pies and Canned and Frozen Cherries in Dallas, Detroit, and Kansas City (Classic Reprint)

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Excerpt from Homemaker Preferences for Pies and Canned and Frozen Cherries in Dallas, Detroit, and Kansas CityFilliggs used.-the homemakers were also asked what type of fillings hey used in baking pies. In the case of fruit pies, fresh and canned ruit were used by a majority of the pie bakers. Some three-fifths of the ome bakers in Dallas and four-fifths in both Detroit and Kansas City re orted using fresh fruit for pie baking. Canned fruit was used by 8k per ent of the home pie bakers in Dallas, 7h percent in Kansas City, and 67 ercent in Detroit. The prepared fruit filling, that is, the fruit product ontaining sugar, starch, and other such ingredients, and frozen fruit had can used by about 1 homemaker in 10.About the PublisherForgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.comThis book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully, any imperfections that remain are intentionally left to preserve the state of such historical works.