Great Recipes from Someone Who Loves Eat: Garnished with Humor

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Some people collect stamps, some rare coins and even shoes that pinch. Margie Zats collected pieces of paper. When she had about 500 "fly-a-ways, " she decided to organize them into this extraordinary cookbook. Raising three sons gave her loads of insight into creating meals that even the most finicky eater would devour. Sprinkled with cooking tips and humor, this book will intrigue and delight any cook, seasoned or beginner.