Foods & Flavors from Nepal

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Explores the food and culture of Nepal through recipes, stories and photographs Author's previous book won the Gourmand World Cookbook Award for Best Foreign Cuisine Cookbook and is considered the authoritative resource for Nepali recipes Focus on regional and even "micro-regional” cuisines is a continuing trend in cookbook publishing Nepal is a popular tourist destination, and received over 1 million visitors in 2019 Nepali cuisine is distinct from other South Asian cuisines and is growing in popularity in the U.S. Nepali American communities can be found mostly in the NYC metro area and Columbus, OH area Nepali immigrant communities are also found the Toronto area in Canada and London in the U.K. Includes over 185 recipes, with color photographs and notes about Nepali culture, history, customs and festivals throughout Author blog "Taste of Nepal” is regularly updated with recipes and articles Author's social media followings are: Facebook 5000, Instagram 1, 000, and Twitter 400+ and is followed by Barack Obama