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Flavours of Wales: Baking Cookbook, The

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The Welsh Baking Cookbook features a selection of recipes for traditional and new Welsh baked dishes. With recipes for traditional Welsh bakes such as the iconic Bara Brith, Aberffraw Shortbread from Anglesey and a delicious glazed Apple Cake from Pembrokeshire. Complemented with tasteful colour photographs.
Folgt in ca. 10 Arbeitstagen

Preis

13,90 CHF

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