Experimental Researches on the Food of Animals, and the Fattening of Cattle

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Excerpt from Experimental Researches on the Food of Animals, and the Fattening of Cattle: With Remarks on the Food of Man, Based Upon Experiments Undertaken by Order of the British GovernmentThe present Work is based on an extensive series of experiments which were made at the instance of the Gov ernment. The original object of that inquiry was to de termine the relative in¿uence of barley and malt in feed ing cattle but as the opportunity seemed a favorable one for investigating some scientific problems of great impor tance to physiology, and of extreme value in the physical management of man and animals, advantage was taken of it, by permission, to extend the experiments so as to in. Clude these objects.About the PublisherForgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.comThis book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully, any imperfections that remain are intentionally left to preserve the state of such historical works.