Everybodys Standard Poultry Guide, Vol. 1 (Classic Reprint)

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Excerpt from Everybodys Standard Poultry Guide, Vol. 1 In "Everybody's Standard Poultry Guide" we present to the public a selected collection of standard and original articles that deal with every phase of successful poultry production that were written for this volume by Americas most able and successful breeders, judges, authors and professors in poultry culture who have well combined theory with actual practice and who here offer the results of their practice, success and advice to the poultry public. To furnish practical and reliable poultry information on the profitable management and care of poultry is the object of this book. The text is original and the scope unlimited, which if followed will have a far-reaching and beneficial effect and assure the greater introduction of standard-bred poultry in America. With the hope that both the old and new breeders, and particularly the beginners, will herein find knowledge of value and improved methods in poultry production that will aid in their personal success, we commend this volume to the public. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully, any imperfections that remain are intentionally left to preserve the state of such historical works.