Emulsion Science and Technology

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Two immiscible liquids, one dispersed in the other come together to form the fascinating subject area of emulsion science. The properties and applications of the result of these combinations are of great importance in the world of science today. Bringing together a wealth of topics from stabilization of emulsions to nanocomposites to sensory properties of cosmetic emulsions, this book highlights recent developments as well as future challenges. Theory, real life examples and explanations provide the all-round knowledge from industry, research and development. Chapters are authored by some of the top scientists within their respective fields, making this the ultimate guide for those involved in the field of formulations technology.