Dixie Emporium: Tourism, Foodways, and Consumer Culture in the American South
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A collection of ten essays that focuses on how southerners have marketed themselves to outsiders. It views a region often at odds with itself on matters like race and religion, and identifies spaces, services, and products that construct various Souths that exaggerate, refute, or self-consciously safeguard elements of southernness.
Folgt in ca. 15 Arbeitstagen