Darina Allen's Ballymaloe Cooking School Cookbook

Bücher

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Under the enthusiastic direction of one of Ireland's most beloved culinary artists, readers can learn over 100 basic kitchen techniques. Applied to a mouthwatering array of more than 500 recipes, these lessons are designed to instill confidence in the beginner while encouraging experienced cooks to expand their repertoire. 350 color photos, 54 duotone, 7 charts.