Conceptual Enzymology and Biological Oxidation

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The book "Conceptual Enzymology and Biological Oxidation" is a new edition of a highly popular aspect of biochemistry. The text introduces the readers the nature of enzymes, classes of enzymes, vitamins and coenzymes, mechanisms of enzyme action and biological oxidations, enzyme kinetics, regulations of enzymes activities, isolation and purification of enzymes, industrial and clinical aspects of enzymes as well as antioxidants in eleven chapters. This book is recommended for all the graduate and undergraduate students as well as teachers in life science and the related disciplines.