Chinnagounder's Challenge

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Deane Curtin is Raymong and Florence Sponberg Chair of Ethics and Professor of Philosophy at Gustavus Adolphus College. He is co-editor of Cooking, Eating, Thinking: Transformative Philosophies of Food (Indiana University Press). He has lived and taught in India, Japan, and Italy and has published on deep ecology, ecofeminism, and contemporary Gandhian resistance to development.