Celiac Disease, Second Edition

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Provides everything you need to know to live a healthy wheat-free and gluten-free lifestyle, including how to recognise and treat the most common symptoms, eat gluten-free and avoid hidden glutens, prepare your kitchen and prevent cross-contamination, cook and bake gluten-free, dine out, travel, and entertain safely, tackle the emotional issues of having celiac disease, and raise a child with celiac disease.