Catering for Two, Comfort and Economy, for Small Households (Classic Reprint)

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Excerpt from Catering for Two, Comfort and Economy, for Small Households The difficulty of reducing the average rules of the cook books to meet the need of this little book. Dining well on small means is an art only to be acquired by long experience, and the object of the following chapters is to give the result of sixteen years labor and study, so that the way may be made easier for others just taking upon themselves the duties of a housewife. In the accompanying menus the directions are exact and absolutely reliable. There is no indefinite "a little" of this, or "just enough" of that, to puzzle the beginner, and the dishes, which are nourishing and appetizing, are inexpensive as well, a consideration not always taken into account. Catering for Two is for the inexperienced cook, and while the proportions are limited to the needs of two, or at most three, it is only necessary to double the rules to make the quantities sufficient for the ordinary family. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully, any imperfections that remain are intentionally left to preserve the state of such historical works.