An Elementary Treatise on American Grape Culture and Wine Making (Classic Reprint)

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Excerpt from An Elementary Treatise on American Grape Culture and Wine Making Introduction, Climate - Location - Exposure - Shelter, The Soil and its Preparation - Manures, Laying out the Vineyard, Planting the Vineyard, Training - First and Second Years, Training - Third, Fourth, and Fifth Years, Training - Guyot - Guyot Improved - Upright Stock with alternate Spurs - The Bow System - The Jura, Training - Thomery, Training - Various Forms, Description of Varieties About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully, any imperfections that remain are intentionally left to preserve the state of such historical works.