Abstract Bibliography of the Chemistry and Technology of Peanuts, 1830-1939 (Classic Reprint)
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Excerpt from Abstract Bibliography of the Chemistry and Technology of Peanuts, 1830-1939This bibliography is a compilation of references and abstracts relat ing to the chemistry and technology of the and its derived products, including peanut butter, peanut 011, and peanut cake or meal. It covers the period 1880 to 1939. The references and abstracts have been arranged alphabetically by author under each subject division listed in the table of contents. Subject and author indexes are also pro vided.About the PublisherForgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.comThis book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully, any imperfections that remain are intentionally left to preserve the state of such historical works.
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