A Preliminary Study of the Effects of Cold Storage on Eggs, Quail, and Chickens (Classic Reprint)

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Excerpt from A Preliminary Study of the Effects of Cold Storage on Eggs, Quail, and Chickens Nitrogenous constituents Fat determinations Analyses oi' fresh chickens Analyses of cold-stored chickens Bacteriological studies Technique. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully, any imperfections that remain are intentionally left to preserve the state of such historical works.